Knife for Emmental cheese

Special knife for Emmental cheese, designed to easily cut semi-hard cheeses while ensuring clean and precise slices. An essential tool for professional or domestic use.

Main Features:

• Perforated stainless steel blade, ideal for preventing cheese from sticking during cutting.
• Ergonomic handle for a comfortable and secure grip.
• Design adapted for cutting cheeses with holes like Emmental.
• Corrosion-resistant material that is easy to clean.

Recommended Use:

Ideal for cheese shops, restaurants, and professional kitchens. Perfect for slicing and serving semi-hard cheeses like Emmental while maintaining an impeccable presentation.

Additional Benefits:

The perforations on the blade reduce cheese adhesion, ensuring smooth and efficient work. Designed for intensive use and optimal hygiene.