Polyethylene polling pin

White polyethylene fiber rolling pin, designed for professionals and cooking enthusiasts. Ideal for rolling out doughs evenly and hygienically, it offers a durable and easy-to-maintain alternative to traditional rolling pins.

Main features:

• Made from high-density white polyethylene fiber, strong and durable.
• Smooth surface for even rolling of doughs.
• Hygienic material, easy to clean, and compliant with food standards.
• Lightweight and manageable, ideal for intensive or domestic use.

Recommended use:

Perfect for bakeries, pastry shops, and professional or domestic kitchens. Suitable for rolling out bread, pizza, pie, or pastry doughs, ensuring a uniform result with each use.

Additional benefits:

The white polyethylene fiber is non-porous, preventing the absorption of odors and residues. Easy to maintain, this rolling pin guarantees impeccable hygiene and exceptional durability, even with intensive use.