Ham boning knife with colored injected handle

Ham boning knife with injected handle, designed to remove bones with precision and minimize meat loss. Available in multiple handle colors to suit preferences and hygiene standards.

Main features:

• Thin and rigid stainless steel blade for precise cutting around the bone.
• Ergonomic injected handle, available in multiple colors.
• Corrosion-resistant material, easy to clean.
• Robust design suitable for intensive use.

Recommended use:

Ideal for delicatessens, butchers, and catering professionals. Designed for boning Serrano and Iberian ham while adhering to food hygiene standards thanks to the different handle colors.

Additional benefits:

Its stainless steel blade ensures a clean and efficient cut. The choice of multiple handle colors allows for organized work in the kitchen and reduces the risk of cross-contamination.