Japanese KASUMI chef´s knife with blade of blue titanium

Chef's knife with titanium coating and injected handle, designed to offer ultra-precise cutting and superior resistance. Ideal for professional and domestic use.

Main features:

• Stainless steel blade with titanium coating for increased durability.
• Exceptional sharpness, ideal for slicing, mincing, and chopping with precision.
• Ergonomic injected handle offering a comfortable and non-slip grip.
• Corrosion-resistant and easy to clean.

Recommended use:

Perfect for chefs and amateur cooks. Designed to ensure smooth and effortless cutting on meats, vegetables, and other foods.

Additional benefits:

Thanks to its titanium coating, this knife offers increased resistance and long-lasting sharpness. Its injected handle ensures optimal comfort even during prolonged use.