Ceramic Santoku knife

Santoku knife in ceramic with injected handle, designed for precise and versatile cutting in the kitchen. Ideal for slicing, mincing, and chopping with fluidity and ease.

Main features:

• Wide ultra-sharp ceramic blade for a clean and durable cut.
• Lightweight and stainless material, transferring neither odors nor flavors to food.
• Ergonomic injected handle offering a comfortable and secure grip.
• Ideal for cutting meats, fish, vegetables, and fresh herbs.

Recommended use:

Perfect for chefs and cooking enthusiasts. Designed for a clean and quick cut, ensuring efficient preparation of ingredients.

Additional advantages:

Thanks to its ceramic blade, this knife maintains its sharpness longer and reduces friction during cutting. Its injected handle ensures excellent comfort and great maneuverability.