Ceramic bread knife

Ceramic bread knife with injected handle, designed to easily slice breads and pastries without crushing the crumb. Also ideal for working with sponge cakes and biscuits in baking.

Main features:

• Ultra-sharp serrated ceramic blade for a clean and precise cut.
• Lightweight, stainless, and wear-resistant material.
• Ergonomic injected handle offering a comfortable and secure grip.
• Ideal for cutting breads, baguettes, pastries, sponge cakes, and biscuits.

Recommended use:

Perfect for bakeries, pastry shops, and professional kitchens. Designed to achieve regular slices of bread and to prepare cake bases and biscuits with precision.

Additional advantages:

Thanks to its ceramic blade, this knife retains its sharpness longer and does not transfer odors or flavors. Its injected handle ensures excellent comfort and great maneuverability.